Experiment Station Building (Scovell Hall) |
The Kentucky Agriculture Experiment
Station was established in Fayette County in September 1885, after President
James Patterson and two Board of Trustees members attended a meeting in
Washington, D.C. at the U.S. Department of Agriculture in which
representatives from state agricultural colleges discussed the need for
scientific, experimental, and agricultural research. Roughly a dozen other state
colleges had established experiment stations as part of their agriculture
departments and Patterson urged that Kentucky follow suit. This trend preceded
the official legislation passed by Congress in 1887, known as the Hatch Act,
which called for every state to establish agriculture experiment stations
associated with the state agricultural college, and provided federal funding
for those experiment stations. Following this act, the experiment station
became officially and legally known as the Kentucky Agricultural Experiment
Station, federally funded, controlled by the state of Kentucky, and housed in
the University of Kentucky Agriculture department.
Old seed laboratory general view of workers at the Experiment Station Building |
Less than a year after the experiment
station was established, the Kentucky General Assembly enacted a law regulating
the properties of fertilizers to be sold in the state, making the Experiment
Station responsible for the analysis and labeling of the approved products.
This was the first regulatory activity assigned to the Agricultural Experiment
Station, but more responsibility would follow as other regulations were passed,
so that by 1918, the Experiment Station was regulating fertilizers, livestock
feed, seeds, nursery products, as well as foods and drugs.
Tobacco wagon at the Experiment Farm. 1899 |
Through its involvement with regulation,
and also through the publication of bulletins explaining the results of
research, the Experiment Station began to gain the trust and respect of farmers
throughout the state. This relationship continued to develop and be maintained
through the Experiment Station's involvement and partnership with the Kentucky
Cooperative Extension service that operated at the county level.
Insectary at the Experiment Farm. 11/2/1908 |
In 1910, the Experiment Station became
part of the newly formed College of Agriculture of the University of Kentucky,
being designated as the department for research and graduate work. The College
of Agriculture also contained the Department of Agriculture, the teaching and
undergraduate area, and the Department of Extension Work, the precursor to the
Cooperative Extension Service. At its establishment, the Agricultural
Experiment Station was given twelve acres at the edge of the campus to use as a
research farm. When that land proved insufficient, the Experiment Station began
purchasing additional land adjacent to the campus, growing to 230 acres by 1908
and approximately 580 acres by 1930.
Vivarium |
Also, the Experiment Station expanded
into other parts of the state, obtaining two "substations" in 1925,
one in Breathitt County in eastern Kentucky, and the other in Caldwell County
in western Kentucky. A 600 acre farm in Owen County was obtained in 1955.
Although most of the original farmland located next to the campus has been
transformed into buildings, dormitories, and a football stadium, the Experiment
Station continues to research on several farms in Fayette County, as well as
the locations in Breathitt, Caldwell, and Owen counties, and a facility in
Woodford County obtained in 1991.
Strawberry pickers at Boxwell Fox's place in Winchester. 4/24/1905 |
Since its establishment, the
Agricultural Experiment Station has researched ways to improve crops, prevent
diseases in both livestock and plants, and analyze and improve soils across the
state. During times of crisis, such as World Wars I and II and the Great
Depression, Experiment Station research was essential to increasing food
production and ensuring the survival of farmers and farms statewide.
June bug injury, grape. 8/5/1896 |
Additionally, the Experiment Station
partnered with the U.S. Army Medical Corps and government organizations such as
the TVA to provide research and technical advice and instruction. Over the
years, tobacco research was and continues to be a major area of investigation
for the Experiment Station. Today, other research areas include agribusiness,
international trade, food processing, nutrition, community development, and the
environment.
The reports may be researched on http://exploreuk.uky.edu/
The Kentucky Agricultural Experiment
Station (KAES) has been providing research results to farmers and residents for
more than 130 years. With external grants and contracts now reaching over
$31,000,000 a year, UK’s College of Agriculture researchers address problems of
agribusiness, consumers, international trade, food processing, nutrition,
community development, soil and water resources, and the environment with over
300 externally funded projects. The research continuum reaches from basic to
applied science, with new fundamental knowledge as well as applied knowledge
that has impacts on the lives of Kentuckians and people across the world.